In addition, there is stall after stall operated by local merchants offering the best and freshest products of the region.
An essential ingredient of Tuscan cuisine is bread, and you’ll enjoy the ones made with raisins or rosemary.
Try ribolleta, a delicious soup made from bread, beans, cabbage and vegetables and various antipasti including salami and prosciutto.
Hot food is very welcome during autumn, and you will be able to sample another speciality of Tuscany – game.
Try hare, deer or even wild boar dishes or a thick T-bone steak, followed by almond cakes and other typical sweets.
The festival offers food and wine and cooking competitions and demonstrations by famous Italian chefs.
You’ll have fun watching medieval reenactments bringing to life all the splendours of the Renaissance.
The Boccaccesca Festival will also provide entertainment for kids.